News

New study finds seafood trade is shifting nutrients away from malnourished communities

25 May 2022
World-first kelp restoration guidebook shares lessons learned from projects around the world

28 Apr 2022
Code Red! Tasmania’s Red handfish in the spotlight at new IMAS exhibition

28 Apr 2022
Sponge bleaching observed in warming Tasmanian waters

11 Apr 2022
Scientists urge deeper dive into ocean afforestation and seaweed as a carbon storage solution

5 Apr 2022

Authorised by the Executive Director, Institute for Marine and Antarctic Studies

1 October, 2019

© University of Tasmania, Australia